Just was getting online this morning... and up pops this disgusting picture of a diseased lobster (link to MSN) out of the fisheries of Maine. EWWW

This does't just concern me bc of the lobster, but the overall environment they live in...
Has the disease spread to other shellfish? Is the disease capable of traveling long distances from the Golf of Maine to other fisheries connected to that body of water? around the world? Who knows. All we know is what they tell us, and usually that is very tainted. Do your research people and share anything you know with us here at HNNY.
Leave any links or comments below. Any new information about this disease is greatly appreciated!
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